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Champagne Krug
Rosé 25e Édition
0,75L
Krug Rosé was born from the dream of the fifth generation of the Krug family to create a unique Rosé Champagne that can be recreated every year.
This Rosé 25th Edition is surprising because it can easily play the role of a good red wine served at the table. An aging of about six years in the cellars of the House of Krug gives this Champagne Krug Rosé its refined elegance.
Bottle sold with its box.
€266.67
Ships in 4-5 business days
The experts' opinion
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Presentation
Taste
Originality
Quality/Price
The Structure
Discover the structure of this Champagne
Freshness
Harmonious balance that exists between the different components of acidity.
Roundness
Soft Champagne easy to drink, the acidity does not hurt the mouth.
Power
Generous champagne, with a great intensity.
Length in mouth
The aromas of Champagne persist in the mouth.
The Tasting
This champagne has a subtle pale pink color, synonymous with elegance.
The nose reveals aromas of rose hip, smoked ham, blackberry, red currant, peony, pepper and pink grapefruit.
On the palate, delicate notes of honey, citrus and dried fruit support a persistent finish that is enhanced by the fine bubbles.
The Composition
Discover the DNA of this wine
Terroirs & Grape Varieties
Krug Rosé 25th Edition is made from a blend centered around the 2013 vintage, which produced expressive wines rich in aroma.
This is complemented by reserve wines, the oldest being from 2008, to give it more structure, roundness and fruity intensity.
The final composition is 45% pinot noir, 30% chardonnay and 25% meunier.
A stay of about seven years in the Krug cellars fulfills the promise of these great wines.
About this house
The House was founded in 1843 by Joseph Krug, a non-conformist visionary with an uncompromising philosophy. His dream was to create the best possible Champagne every year, regardless of the annual climatic variations.
With a traditional approach to Champagne making, Joseph Krug decided to go beyond the notion of vintage to create the most generous expression of Champagne each year. He thus founded a House where all Champagnes would be of the same level of distinction
The Perfect Agreement
Between the Champagne and its dish
Input
Enjoy this Krug Rosé as an appetizer with special tasting items such as a creamy foie gras or premium anchovies.
Dish
The flavors of the soil, even spicy, will put this Champagne Krug Rosé in the spotlight. Think of traditional dishes based on game, lamb, venison or white meat.
Chef's word
Chef Arnaud Lallement testifies
"This Grande Cuvée tells me the history of Champagne for one hundred and fifty years. It is a meal wine that triumphs from the aperitif to the dessert. As it opens, its aromas evolve. The freshness and vivacity of the beginning give way to notes of candied citrus, toasted, toasted nuances, which will enjoy the company of a capon stuffed with foie gras and mushrooms or that of a duck with ponzu (citrus and soy reduction)."
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Krug Rosé was born from the dream of the fifth generation of the Krug family to create a unique Rosé Champagne that can be recreated every year.
This Rosé 25th Edition is surprising because it can easily play the role of a good red wine served at the table. An aging of about six years in the cellars of the House of Krug gives this Champagne Krug Rosé its refined elegance.
Bottle sold with its box.