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Laurent-Perrier
Grand Siècle N°25 (EN)
0,75L
Cuvée Grand Siècle N°25 par Laurent-Perrier by Laurent-Perrier is a prestigious cuvée different from the others, a unique concept. It is the only prestigious cuvée in Champagne that is based on the blend and not on the vintage. Laurent-Perrier takes the requirement of blending ever further and believes that it is possible to recreate the perfect oenological year, one that would bring together the ideal balance between its different organoleptic components. 25 iterations of Grand Siècle have been created since its launch in 1959.
Blend of years: 2008 - 2007 - 2006
Sold in its removable metal dress and its box.
THE LAURENT-PERRIER CHAMPAGNE VINTAGES
€265.00
Tax included
Out-of-Stock
Expert opinion
Discover the note
Presentation
Taste
Originality
Quality/Price
The Structure
Discover the structure of this Champagne
Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne, the acidity doesn't clash with the palate.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
Intense, brilliant color against a background of white gold.
An intense nose of fresh citrus fruits, followed by subtle aromas of grilled almonds and brioche.
A fresh, toasty attack. The finish is persistent, and Grand Siècle itération N°25 possesses exceptional aromatic depth.
Composition
Discover the DNA of this wine
Terroirs
Montagne de Reims,
Côte des Blancs
Chardonnay: Cramant, Avize, Oger, Le Mesnil-sur-Oger.
Pinot Noir: Ambonnay, Bouzy, Verzy, Tours-sur-Marne, Mailly.
About this house
Bernard de Nonancourt created the Laurent-Perrier style. He made use of traditional Champagne practices, but also initiated and stimulated new technical approaches to winemaking. The result is a range of unique wines, each with its own history and style.
To highlight his champagnes, Bernard had the idea of offering some of them in unique, original bottles. Grand Siècle is the first bottle in the range, inspired by the first 17th-century bottles that contained the first champagne wine.
L'Accord Parfait
Between Champagne and its dish
Aperitifs
The cuvée Laurent-Perrier Grand Siècle Itération n°25 is the perfect aperitif to kick off the festivities.
Inputs
This cuvée is the perfect accompaniment to fish and shellfish starters, such as scallop carpaccio with lemon caviar.
Fish dishes
We particularly recommend serving this Cuvée Laurent-Perrier Grand Siècle Itération n°25 with a dish in sauce, such as roast veal tenderloin.
Chef's word
Stéphanie Le Quellec, Michelin-starred chef at La Scène, the gastronomic restaurant of the Prince de Galles in Paris, unveils her signature dish in harmony with "La Cuvée" from Champagne Laurent-Perrier:
barely seared langoustine with vanilla and buckwheat, accompanied by its blancmange.
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