Millésime 2016 Champagne Leclerc Briant

Leclerc Briant
Millésime 2016 (EN)


Character and Balance

Champagne Leclerc Briant "A champagne chiseled in its expression of gluttony, favoring pleasure at all times and revealing fruity substance and freshness".


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Expert opinion

Discover the note





Champagne Note 95

The Structure

Discover the structure of this Champagne


Harmonious balance between the various components of acidity.


Supple, easy-drinking champagne, the acidity doesn't clash with the palate.


Generous champagne with great intensity.

Long on the palate

Champagne aromas linger on the palate.


To the eye, this Champagne has a satiny, luminous, dense, pale yellow-gold color with deep yellow-green highlights.

The nose is iodized and pastry-like, with notes of preserved lemon, kirsch cherry custard and cookie. Aeration reveals more substance through jasmine and sweet spices.

On the palate, the Champagne develops a fruity texture revealing a sensation of fullness and greediness, carried by a fresh vibrancy typical of the vintage.


Discover the DNA of this wine

Champagne Leclerc Briant - assemblage


Marne Valley,
Montagne de Reims

Today, the company cultivates fourteen hectares of vines, mainly Grand Cru (Mailly, Le Mesnil) and Premier Cru (Hautvillers, Cumières, Bisseuil, Trépail, Rilly la Montagne, Villers-Allerand).

Champagne Leclerc Briant - logo

About this house

Champagne Leclerc Briant created in Cumières in 1872 by Lucien Leclerc, the estate moved to Epernay in 1955 to its current premises at Chemin de la Chaude Ruelle.

The vinification and ageing cellars feature contemporary architecture in a monastic atmosphere. In these buildings, where only good vibes are tolerated, lies a collection of containers of all shapes and sizes, which will eventually be assembled in a quest for harmony.
In the lower cellars, at a depth of 35 metres, conditions are ideal for the prolonged ageing of the cuvées, whose names follow one another down the aisles.

L'Accord Parfait

Between Champagne and its dish

Champagne Aperitif Plate


This 2016 vintage champagne is the perfect accompaniment to seafood starters such as salmon gravelax with yuzu purée.

Champagne dinner plate

Fish dishes

Pair this Millésime 2016 champagne with a fish dish such as fillet of sea bream, lemongrass cream and vegetable spaghetti.

From the same Creator

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