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Taittinger
Prestige Rosé
0,75L
Taittinger Prestige Rosé is immediately distinguished by its shimmering and intense color that it owes to the secret of its production: a blended rosé, demanding to make...
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€53.96
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Expert opinion
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Presentation
Taste
Originality
Quality/Price
The Structure
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Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne, the acidity doesn't clash with the palate.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
The intense, flamboyant color is bright pink. Fine bubbles. The mousse is persistent.
The nose is full and expressive, fresh and youthful. Aromas of freshly crushed wild raspberries, cherries and blackcurrants.
The palate reveals a balance between velvety and full-bodied. Flavors are reminiscent of fresh, crisp red fruit.
Four words rise to the palate: lively, fruity, fresh, dashing. Qualities that only a blended rosé can offer.
Composition
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Terroirs
Marne Valley,
Montagne de Reims
La Maison Taittinger owns the largest intramural vineyard in the city of Reims, planted with 37% Chardonnay, 48% Pinot Noir and 15% Meunier. It provides a small half of its own supply and is certified High Environmental Value.
Other vineyards in the Côte des Blancs, Vallée de la Marne and Côte des Bar complete this quality vineyard.
About this house
The Taittinger family, at the helm of the House for almost a century, is constantly striving for excellence: "Having our family name on a bottle imposes a responsibility and a demand on us at every moment. This signature bears both the know-how of the past and a commitment to the future", as Pierre-Emmanuel Taittinger likes to say.
A commitment he shares today with his son Clovis and daughter Vitalie.
L'Accord Parfait
Between Champagne and its dish
Aperitif
This champagne is the perfect accompaniment to your aperitifs, offering your guests a delicious moment of freshness.
Input
The luscious flesh of this cuvée echoes that of crab and langoustine.
Desserts
On a completely different note, the crisp, tangy taste of Prestige Rosé du Champagne Taittinger will awaken the aromas of a red fruit tart, a true summer pleasure.
Chef's word
A finalist in the "meilleur ouvrier de France" competition, Amandine Chaignot also entered a prize that few women have attempted: the Prix Culinaire International de cuisine d'auteur Taittinger, which she finished in second place. She opened her own restaurant, Pouliche, in Paris.
Amandine Chaignot recommends Taittinger Champagne with a Galette des Rois Poulaille et Champignons.
From the same house
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