Delavenne
Rose Marne (EN)
0,75L
Freshness & Fruity
Champagne Delavenne - Grand Cru
With its magnificent ruby color, this Champagne Delavenne Rose Marne mono-cru is a truly versatile Grand Cru Brut Rosé! Two selected harvest years of Pinot Noir and Chardonnay deliciously blended with our Bouzy Rouge have created this exceptional cuvée.
CUVÉES FROM CHAMPAGNE DELAVENNE
€30.43
Tax included
Out-of-Stock
Expert opinion
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Presentation
Taste
Originality
Quality/Price
The Structure
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Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne, the acidity doesn't clash with the palate.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
Generous, vinousChampagne with aromas of red fruits, oven-roasted red apples, spices and rose petals. Juicy, with a persistent, creamy mousse. Elegance and minerality.
Composition
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Terroirs
Bouzy
Montagne de Reims
Sunny hillsides with limestone soils, bordered by forest and caressed by cool evening winds, ensuring natural thermal regulation. Optimal conditions for the growth of grape varieties.
About this house
Champagne Delavenne is pleased to introduce you to our family business. Our family know-how has been handed down from father to son for four generations, respecting Champagne traditions and the values of our House.
We have been environmentally aware for many years, and are concerned about the quality of the terroir we will pass on to our children. That's why we practice integrated viticulture and, whenever possible, we try to go even further in our environmentally-friendly viticulture practices.
L'Accord Parfait
Between Champagne and its dish
Aperitif
This champagne is the perfect accompaniment to your aperitifs, offering your guests a pleasant moment.
Inputs
This champagne generally goes well with fish or white meat starters, such as Tuna tartare or honey duck or duck with honey.
Desserts
As for dessert, this rosé champagne goes particularly well with chocolate or red fruit desserts, such as a two-chocolate moelleux with raspberry heart.
From the same Winemaker
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