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Henri Giraud Hommage au Pinot Noir (EN) 0,75L
Champagne Henri Giraud "Hommage to Pinot Noir" Pinot Bleu, also called petit doré in Aÿ, as the golden dots stuck on its bloom shine at harvest time, is of such complexity, freshness, elegance, that it has become the grail that every great wine would like to reach. A wine, which goes so far back to its origins in a bed of coccoliths stratified there 90 million years ago, deserves respect.
Sold with its case.
CHAMPAGNE GIRAUD
€68.95
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Expert opinion
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Presentation
Taste
Originality
Quality/Price
The Structure
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Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne, the acidity doesn't clash with the palate.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
This champagne has a luminous, intense golden color, with many fine, lively bubbles.
On the nose, we find all the aromatic complexity of Pinot Noir, with notes of yellow fruit, spices and a more mineral touch from the Aÿ terroir.
On the palate, this is a very intense cuvée that opens with a frank attack, then unfolds its full aromatic range. Its texture is silky and elegant.
Composition
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Terroirs
Aÿ Grand cru
Montagne de Reims
A terroir rich in chalky soil, with great minerality. Exposure to the sun is light, mostly at the end of the day.
This is an excellent terroir for wines of this blend, with a high proportion of Pinot Noir and Chardonnay.
About this house
Domaine Henri Giraud Committed from the outset to making Champagne "Le grand vin de Champagne"again, each of our cuvées explores a new aesthetic and delivers a strong message.
Connected to dreams of perfection and the freedom to innovate, we naturally create great wines that concentrate and transpose the energy of our Aÿ Grand Cru terroir .
Without stainless steel and with the minimum of intervention and suffering, our creative and natural vinification brings our wines as close as possible to the truth of terroir and grape varieties.
L'Accord Parfait
Between Champagne and its dish
Dish
This champagne is the perfect accompaniment to red or white meat dishes, such as a chicken scaloppine sautéed in Limoncello.
Cheeses
This special cuvée Hommage au Pinot Noir can also be paired with a variety of cheeses, to capture all its aromas, such as Maroilles, a cold Mont d'or or a Munster.
Dessert
When it comes to dessert, you'll never go wrong by pairing this cuvée with a light dessert such as saffron panna cotta with cinnamon cookies.
From the same house
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