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Courtois TERRA NOSTRA 2015 (EN) O,75 L
Terre Nostra is a unique cuvée that embodies Maison Pierre Courtois' deep attachment to its native land. Made exclusively from Meunier, the emblematic grape variety of the Marne Valley, this champagne accurately expresses the richness and roundness of the terroir. Carefully aged and vinified without dosage (brut nature), this cuvée reveals remarkable purity, with frank aromas of ripe fruit, dried flowers, and a mineral touch that lingers on the palate. Terre Nostra, which means “our land,” is also a tribute to the soil from which it comes, echoing the house's ecological commitment and its cellar built from raw earth. A sincere, deep, and resolutely rooted champagne.
€40.50
Tax included
Expert opinion
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Presentation
Taste
Originality
Quality/Price
The Structure
Discover the structure of this Champagne
Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne , the acidity doesn't clash in the mouth.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
To the eye, Terra Nostra has an intense golden color, crossed by fine, persistent bubbles. The nose reveals complex aromas of sourdough bread, dark cocoa, nougat, marzipan and fresh minerality. On the palate, there are flavors of baked apple, oatmeal, pastry, ripe orchard fruit and mineral salinity.
Composition
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Terroirs
The grapes come from Maison Pierre Courtois vineyards in the Marne Valley, notably in Crouttes-sur-Marne, Charly-sur-Marne and Villiers-Saint-Denis. The terroir is mainly composed of clay-limestone (marl) soils on the hillsides, bringing richness and vivacity to the wines, and sandy soils on the lower slopes, conferring fluidity and lightness.
About this house
Champagne House Pierre Courtois is a family-run business founded in 1971 in Crouttes-sur-Marne, in the heart of the Marne Valley. Guided by a passion for terroir and respect for nature, it produces authentic champagnes from its own vines, mastering every stage of production. Today, under the direction of Michael Courtois, the company embodies artisanal know-how combined with a contemporary vision, committed to a sustainable and sincere approach.
L'Accord Parfait
Between Champagne and its dish
Input
Terra Nostra goes perfectly with seafood such as shellfish, crab and lobster.
Dish
Its minerality and freshness also complement oily fish dishes
From the same Creator
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