Original Brut

Louis Dousset

Original Brut

0,75L

Champagne Louis Dousset : cuvée assemblage grand cru extra brut, Champagne of sharing, modern wine, elegant and fresh with a tense and mineral line. A seducer, well in its time... to be tasted now.

THE VINTAGES OF THE LOUIS DOUSSET

€37.92
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Quantity Unit price You Save
6 €37.16 €4.55
12 €36.78 €13.65
18 €36.40 €27.30
24 €36.02 €45.50
30 €35.64 €68.26
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The experts' opinion

Discover the note

Presentation

Taste

Originality

Quality/Price

pepite Champagne Louis Dousset ASSEMBLAGE

The Structure

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Freshness

Harmonious balance that exists between the different components of acidity.

Roundness

Soft Champagne easy to drink, the acidity does not hurt the mouth.

Strength

Generous champagne, with a great intensity.

Length in mouth

The aromas of Champagne persist in the mouth.

The Tasting

To the eye, the robe is adorned with orange reflections. It is animated by beautiful bubbles which feed a magnificent cordon. The whole is fresh and appetizing

On the nose, one immediately enjoys deep aromas of cherry and blood orange. Then the delicacy of dried flowers on a cookie background brings complexity. This expression lasts in time.

In the mouth, the attack is fresh and introduces a vinous sensation. The effervescence melts into the body of the wine which reveals its structure. The finish is at the same time warm, firm and mineral.

The Composition

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terroirs Champagne Louis Dousset ASSEMBLAGE

Terroirs

Verzenay - Mailly en Champagne, Sillery, Verzy, Bassuet, Vavray, St Lumier

A terroir rich in chalky soil, a great minerality. The sun exposure is light, rather at the end of the day.

This terroir is excellent for wines of this blend, strong in Pinot Noir and Chardonnay.

Champagne Louis Dousset

About this house

Welcome to Verzenay, a small village in the mountains of Reims located in the heart of the Grand Cru terroirs of Champagne and the stronghold of the House Louis Dousset. Since 1844, our family has taken great care in the work of its vines, in the heart of each parcel, at the foot of each vine. Respecting the terroir and the plant, our estate is committed to working the land and the vines by striking the right balance between ancestral methods and new technologies. The main principles of biodynamics are associated with a reasoned culture for the work of the vine and the elaboration of our Champagnes

The Perfect Agreement

Between the Champagne and its dish

Assiette Apéritif Champagne

Inputs

This champagne is the perfect accompaniment to a fish entrée such as salmon or tuna carpaccio, thanks to its firm and warm effervescence.

Assiette plat Champagne

Dishes

The fresh attack of this wine makes it a perfect match with yakitori chicken or vegetable and prawn fritters.

Chef's word

Chef Philippe Vazart serves it with an Escalope de Foie Gras de Canard Poêlée aux Asperges de Val de Vesle.

It is also associated with Grilled Supreme of Turbo, and its small Ratatouille and Feta.

A soft cheese such as Brie with Truffles will be perfect.

From the same Creator

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