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In the heart of the prestigious Montagne de Reims, the Champagne Pehu-Simonet estate stands out for its innovative, environmentally-friendly approach. Managed by David Pehu, representing the fourth generation of winegrowers, this 5-hectare family estate embodies the perfect alliance between Champagne tradition and avant-garde viticultural practices.
The best small champagne producers of the year, as a wine lover, I am constantly on the lookout for the best champagnes. Champagne has always been associated with luxury and celebration, and there is no better way to celebrate a special occasion than with a glass of bubbly.
Tout tend ici vers un fruit naturel venu d’une vigne habituée aux méthodes douces. Pionniers du bio et de la biodynamie, les De Sousa ne s’arrêtent pas en si bon chemin.
Since 1895, the Fleury family history is anchored in the heart of southern Champagne, in the Côte des Bar. On the clay-limestone slopes formed in the Kimmeridgian period by the first tributaries of the Seine, the family cultivates a vineyard located in Courteron, 45 km south of Troyes.
Welcome to Verzenay, a small village in the mountains of Reims located in the heart of the Grand Cru terroirs of Champagne and the stronghold of the House of Louis Dousset. Since 1844, our family has taken great care in the work of its vines, in the heart of each parcel, at the foot of each vine. Respecting the terroir and the plant, our estate is committed to working the land and the vines by striking the right balance between ancestral methods and new technologies.
Although he has been supplying the House for ten years now, ChampagneCyril Mignon-Boulard has in no way changed his growing practices since they have always been in the "Bollinger spirit".
Champagne Pehu Simonet vineyard covers 5 hectares, mostly in Verzenay: "My vines are located in the heart of the terroir. The result of exchanges and skilful transactions of the generations that preceded me.