Champagne Taittinger Comtes de Champagne

Taittinger

Comtes de Champagne

0,75L

Grands Crus - Blanc de Blancs

Always vintage, and produced in small quantities, this cuvée is blended only from Chardonnay grapes from the 5 villages of the Côte des Blancs classified as Grands Crus; Avize, Cramant, Chouilly, Mesnil-sur-Oger and Oger, terroir of excellence for this plant in Champagne.

THE VINTAGES OF THE HOUSE OF TAITTINGER

€159.00
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The experts' opinion

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Presentation

Taste

Originality

Quality/Price

Champagne Note 90

The Structure

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Freshness

Harmonious balance that exists between the different components of acidity.

Roundness

Soft Champagne easy to drink, the acidity does not hurt the mouth.

Strength

Generous champagne, with a great intensity.

Length in mouth

The aromas of Champagne persist in the mouth.

The Tasting

This vintage had a warm climate, favoring the maturation of the grapes.

Its nose transports us in a universe of maturity and voluptuousness. This Taittinger Comtes de Champagne gives us delicate aromas of white flesh fruits. A wine of great mineral power, dense and rich with Chardonnays showing an iodized character

This generous palate is built on a chalky framework giving it charm and precision. This suave wine transports us on aromas of candied fruits and sweet spices like anise and coriander.

The Composition

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Terroir- TAITTINGER

Terroirs

Marne Valley,
Montagne de Reims

The champagne Taittinger has the largest intramural vineyard in the city of Reims, planted with 37% Chardonnay, 48% Pinot Noir and 15% Meunier. It ensures a small half of its supply and is certified High Environmental Value

Other supplies located in the Côte des Blancs, the Vallée de la Marne and the Côte des Bar complete this quality vineyard.

Elaborated in the Gallo-Roman chalk pits of the old Saint-Nicaise abbey in Reims, Taittinger Comtes de Champagne Blanc de Blancs benefits from a succession of attentive care until its apogee.

TAITTINGER maison de Champagne

About this house

The family Taittingerthe family, at the head of the House for nearly a century, has a permanent quest for excellence: "Having the name of our family on a bottle imposes a responsibility and a requirement of every moment. This signature carries both the know-how of the past and the commitment for tomorrow", Pierre-Emmanuel likes to say Taittinger
A commitment that he shares today with his son Clovis and his daughter Vitalie.

The Perfect Agreement

Between the Champagne and its dish

Assiette Apéritif Champagne

Input

Perfect for an exceptional celebration, this champagne is ideal with a starter based on seafood, fine shellfish or fish.

Assiette plat Champagne

Dish

We can associate this Champagne Comtes de Champagne with some fish dishes like a roasted sea bass, oyster foam, grilled leeks and fennel broth.

Chef's word

logo restaurent Pouliche

A finalist in the Best Worker of France competition, Amandine Chaignot also competed in a prize that few women have attempted: the International Culinary Prize for Author's Cuisine Taittinger, which she finished in second place. She opened her own restaurant Pouliche, in Paris.
Amandine Chaignot recommends the Champagne Taittinger with a Galette des Rois Poultry and Mushrooms.

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