Champagne Deutz - Amour de Deutz 2011 Champagne Deutz Amour de Deutz

    Champagne Deutz

    Amour de Deutz


    Inspired by the bronze cherub from which it takes its name, Amour de Deutz is a rare cuvée. It is necessary that the fairies of Champagne light up the skies of the year and bend over the cradle of Chardonnay so that, once pressed, vinified and assembled with heart and passion, the alchemy of the terroirs gives birth to "Harmony », attunement of Love. Seductive with its pure and crystalline color, Amour de Deutz is a subtle, deep and delicate cuvée, almost bewitching.

    Sold in a box, with its refined jewelry capsule to collect.



    The experts' opinion

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    Champagne Note 98

    The Structure

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    Harmonious balance that exists between the different components of acidity.


    Soft Champagne easy to drink, the acidity does not hurt the mouth.


    Generous champagne, with a great intensity.

    Length in mouth

    The aromas of Champagne persist in the mouth.

    The Tasting

    To the eye, the appetence is already born from the visual contact: the glittering and shimmering dress animates a delicate cord of foam.

    On the nose, it is particularly racy and airy. Delicate notes of white flowers mingle with delicious aromas of nectarine and mirabelle plum.

    On the palate, the attack is frank and silky. The wine keeps all the promises of the first moments of tasting to offer the quintessence of the cuvée Amour de Deutz. The score is very harmonious with floral, fruity and mineral notes in perfect balance.

    The Composition

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    Terroir-Marque Champagne Deutz


    Marne Valley, Aÿ

    The Deutz champagne house is sourced from more than 110 hectares of vineyards, located in the best crus of the historic Champagne region. Extended aging in the cellars dug into the heart of the chalk of the town of Ay ensures that the champagne's aromas blossom and become more complex

    Marque Champagne Deutz

    About this house

    The Deutz house was created in 1838 in Ay, by two Prussian emigrants William Deutz and Peirre-Hubert Geldermann. They developed the estate by buying high quality vineyards. The current president Fabrice Rosset, manages the estate and the House with as much rigor for excellence as his illustrious predecessors.

    The passion for excellence is the guideline for the decisions that build the House of Deutz, which is not just a champagne brand but a real champagne identity throughout the world.

    The Perfect Agreement

    Between the Champagne and its dish

    Assiette Apéritif Champagne


    The Cuvée Amour de Deutz 2011 is an exceptional aperitif that will delight the most discriminating palate.

    Assiette plat Champagne


    This champagne goes well with delicate and harmonious fish starters such as lobster, sea bass, halibut. But also, more simply, with caviar, sushi, sashimi or tuna carpaccios.

    Assiette Fromages Champagne


    As for the dish, magnify your cooking with this champagne. We recommend a Kobe beef seasoned with a dash of olive oil or accompanied by light or tasty sauces.

    Chef's word

    Restaurant Bernard Loiseau

    For the launch of the Champagne "Amour de Deutz rosé 2006", Patrick Bertron, three-starred chef and the teams of the Relais Bernard Loiseau propose a gastronomic meal, and in particular, a milk chocolate and blackberry royal, bar filled with caramel with bramble honey and pecan nuts to accompany and highlight this incredible vintage.

    From the same Creator

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