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Champagne DeutzCôte Glacière 2015
0,75L
Tribute to William Deutz
The 2015 Côte Glacière cuvée from Deutz is a Tribute to William Deutz cuvée inaugurated in 2010, resulting from an exclusive vinification of the Côte Glacière plot: a 50-year-old Pinot Noir vine, on a steep slope, ideally exposed, thus giving generous grapes.
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€80.90
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The experts' opinion
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The Structure
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Freshness
Harmonious balance that exists between the different components of acidity.
Roundness
Soft Champagne easy to drink, the acidity does not hurt the mouth.
Power
Generous champagne, with a great intensity.
Length in mouth
The aromas of Champagne persist in the mouth.
The Tasting
To the eye, the effervescence is fine and regular and also contributes to the visual appetite.
The nose of Deutz La Côte Glacière 2015 is very expressive and restores warm and immediate floral and ripe fruit aromas: lilac flowers, pear fruit, peach trees ...
The palate seduces by the generosity already present. The balance between purity and complexity offers a sensation of harmony and rare refinement. The finish is in unison: promising, inviting the wine lover to classify the cuvée among the wines of great ageing.
The Composition
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Terroirs
Marne Valley, Aÿ
The Deutz champagne house is sourced from more than 110 hectares of vineyards, located in the best crus of the historic Champagne region. Prolonged aging in the cellars dug into the heart of the chalk of the town of Ay ensures that the champagne develops its full and complex aromas
About this house
The Deutz house was created in 1838 in Ay, by two Prussian emigrants William Deutz and Peirre-Hubert Geldermann. They developed the estate by buying high quality vineyards. The current president Fabrice Rosset, manages the estate and the House with as much rigor for excellence as his illustrious predecessors.
The passion for excellence is the guideline for the decisions that build the House of Deutz, which is not just a champagne brand but a real champagne identity throughout the world.
The Perfect Agreement
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Inputs
This champagne is the perfect accompaniment to your distinguished fish and shellfish entrees such as a grilled lobster or one in sauce.
Dishes
This champagne goes well with white meat or fish dishes, such as tuna carpaccio or partridge pastilla.
Cheeses
As for cheeses, pair this Champagne Côte Glacière from the Deutz House with some soft cheeses.
Chef's word
For the launch of the Champagne "Amour de Deutz rosé 2006", Patrick Bertron, three-starred chef and the teams of the Relais Bernard Loiseau propose a gastronomic meal, and in particular, a milk chocolate and blackberry royal, bar filled with caramel with bramble honey and pecan nuts to accompany and highlight this incredible vintage.
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Tribute to William Deutz
The 2015 Côte Glacière cuvée from Deutz is a Tribute to William Deutz cuvée inaugurated in 2010, resulting from an exclusive vinification of the Côte Glacière plot: a 50-year-old Pinot Noir vine, on a steep slope, ideally exposed, thus giving generous grapes.
Sold in box