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Leclerc Briant Rosé de Saignée (EN) 0,75L
Singularity and Character
Champagne Leclerc Briant - Rosé de Saignée "Derived from Champagne know-how, the Rosé de Saignée offers a gourmet experience, vinous with notes of very ripe red fruits."
€70.00
Tax included
Expert opinion
Discover the note
Presentation
Taste
Originality
Quality/Price
The Structure
Discover the structure of this Champagne
Freshness
Harmonious balance between the various components of acidity.
Roundness
Supple, easy-drinking champagne, the acidity doesn't clash with the palate.
Power
Generous champagne with great intensity.
Long on the palate
Champagne aromas linger on the palate.
Tasting
To the eye, Champagne has a luminous color, with intense cherry-pink highlights and deep ruby-red reflections in the glass.
On the nose, the Champagne develops notes of strawberry, blackcurrant and licorice. Aeration reveals notes of morello cherry, raspberry and blood orange.
On the palate, the Champagne develops a fruity body underlined by pomelo and berry acidity. The overall impression is one of aromatic precision and tactile accuracy.
Composition
Discover the DNA of this wine
Terroirs
Marne Valley,
Montagne de Reims
Today, the company cultivates fourteen hectares of vines, mainly Grand Cru (Mailly, Le Mesnil) and Premier Cru (Hautvillers, Cumières, Bisseuil, Trépail, Rilly la Montagne, Villers-Allerand).
About this house
Champagne Leclerc Briant created in Cumières in 1872 by Lucien Leclerc, the Domaine moved to Epernay in 1955 to its current premises on Chemin de la Chaude Ruelle.
The vinification and ageing cellars feature contemporary architecture in a monastic atmosphere. In these buildings, where only good vibes are tolerated, lies a collection of containers of all shapes and sizes, which will eventually be assembled in a quest for harmony.
In the lower cellars, at a depth of 35 meters, conditions are ideal for the prolonged ageing of the cuvées whose names follow one another down the aisles.
L'Accord Parfait
Between Champagne and its dish
Inputs
This Rosé de Saignée Champagne will enhance your cured ham-based starters, thanks to its tactile precision.
Dishes
This Champagne will be an irreplaceable partner for dishes that combine land and sea, such as scallops with chorizo.
