Collection 243 CHAMPAGNE LOUIS ROEDERER

Louis Roederer
Collection 245 (EN)

75cl

Ideal for discovering one of the greatest and most famous champagne houses, the Collection 245 champagne from LOUIS ROEDERER lives up to the house's reputation.

THE VINTAGES OF HOUSE ROEDERER

€58.90
Tax included

The experts' opinion /
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Presentation

Taste

Originality

Quality/Price

Discover
the structure of this Champagne

Freshness

Harmonious balance between the various components of acidity.

Roundness

Supple, easy-drinking champagne , the acidity doesn't clash in the mouth.

Power

Generous champagne with great intensity.

Long on the palate

Champagne aromas linger on the palate.

Tasting

Robe
The wine has a beautiful golden yellow hue. The effervescence is delicate and regular.

Nose
Generous, the nose reveals aromas of yellow fruits such as nectarine, ripe citrus fruits such as lemon, and almonds. The impressive ripeness of the fruit evolves into pure, intense aromatic notes, subtly nuanced by smoky accents.

Palate
The velvety mouthfeel is both full and juicy. The almost salty bubbles blossom into a concentrated, refined texture, perfectly balanced between substance and a saline, chalky, powdery freshness. Delicate hints of wood and smoke precede a long, chiseled finish.

Composition
Discover the DNA of this wine

Terroirs

This quest for Champagne's "expressionist" terroirs is embodied in a mesh of diverse origins, varied lieux-dits and exposures, and soils with strong identities, most often on chalk soils, which are best suited to the long term. This approach not only makes it possible to better manage climate change, offering resilience and complexity, but also to ensure the freshness of these wines, the permanence of the " Louis Roederer style".

About this house

Louis Roederer cuvées are born of patient confrontation with the elements, a meeting of talents, a science of balance, a resistant and generous grape rooted in the soil of Champagne

a wine with a solar soul and crystalline elegance.

240 hectares located exclusively in the Grands Crus and Premiers Crus of the Marne.

The Perfect Pairing
Champagne and food

Aperitif

This champagne is the perfect accompaniment to your aperitifs, offering your guests a delicious moment of freshness.

Champagne dinner plate

Inputs

It also goes well with light fish or shellfish starters.

Chef's word

Chef PHILIPPE MILLE

"Witnessing the soul of Champagne isn't just about cooking the terroir... it's about understanding who it is!

Having worked in the kitchens of Messrs Bordier, Grondart, Anton and Roth, and as Yannick Alléno's right-hand man at Le Scribe and then Le Meurice, he brought Domaine Les Crayères its first macaron in 2011, followed by a second in 2012, which he has kept for over 10 years.

His menu is inspired by the seasons and the Champagne region.

From the same house
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