The allure of cocktail champagne spans from the effervescent delight of a Bellini at brunch to the sophisticated sip...
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Latest posts
The 10 best champagne cocktail recipes
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The world's oldest Champagne: secrets and mysteries revealed
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In the world of prestige wines, the oldest Champagnes in the world represent a fascinating category, combining...
Champagne cork speed: How fast does it jump?
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Opening a bottle of champagne is a symbol of celebration recognised the world over, but few people are aware of the...
How to enjoy Champagne
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Tasting Champagne is like tasting any other wine, except that effervescence has a sound component. Champagne awakens...
Massal and clonal selections in Champagne
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Thanks to massal selection, which consists of identifying the plants bearing the best fruit, and clonal selection,...
Popular posts
Assemblage de Champagne: Le Savoir-Faire Artisanal Explained
Champagne, an emblematic region of France, is famous for its vineyards and wine production, and has been declared a...
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Geographical location of Champagne
La zone de production de l’appellation d’origine contrôlée (AOC) Champagne, qui a été définie par une loi en 1927,...
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The Best Champagnes to Celebrate Christmas with Elegance and Festivity
Christmas is a magical time of year when we celebrate with family and friends. And what better way to celebrate than...
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How to uncork a bottle of champagne like a professional: complete guide
Uncorking a bottle of Champagne may seem intimidating, but with the right techniques, it becomes child's play. In...
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The truth at last revealed: the exact calories in a glass of champagne!
Les calculs méticuleux du Comité Champagne ont révélé le nombre exact de calories contenues dans une coupe de...
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Champagne Carbon: a new project with Bugatti
Bugatti and Champagne Carbon have much more in common than their native Grand Est region. Both are pioneers in their fields, translating the expertise and knowledge they have proudly acquired throughout their history into a present and future marked by innovation. "At the crossroads of tradition and modernity, excellence and technology, Bugatti never compromises. We have the same approach with champagne", explains Alexandre Mea, CEO of Champagne Carbon. To celebrate 110 years of Bugatti, Carbon has created a brand new cuvée Bugatti Millésime 2006.
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A revolutionary new project
In a statement on its facebook page, the Champagne house Carbon announces:
"We are delighted to announce our latest project with our partners Bugatti, the "Bouteille Sur Mesure" program is an entirely new experience in the world of winemaking, bringing together our finest vintage with the infinite possibilities of Bugatti Sur Mesure; the official customization program offered to all BUGATTI customers.
Bespoke Bottle customers can choose not only the grapes, but also the color and other specifications of their 15-liter bottle's carbon coating, the quantity and, of course, the sculptural case it comes in. The latter is offered in bottle-matched colors, featuring 314 individual sheets of prereg carbon fiber, exactly what is used for BUGATTI hyper sports cars.
Bouteille Sur Mesure is unveiled less than a year after the creation of the unique La Bouteille Noire, a 15-liter bottle of vintage Carbon Champagne housed in a sculptural case inspired by the Bugatti La Voiture Noire."
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Champagne PEHU SIMONET the art of preserving freshness
Champagne Pehu Simonet vineyard covers 5 hectares, mostly in Verzenay: "My vines are located in the heart of the...
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How to store champagne? How should it be served? At what temperature?
If you have a cellar, this is ideal. You can store your bottles away from light (to avoid light tastes), at a...
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The iodized notes of the Champagne blanc de blancs go very well with a seafood platter, especially oysters.
"A good dish, a good Champagne, and that's it." Nothing complicated about pleasing yourself at holiday time for...
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Champagne bottle sizes and capacities
From the quart bottle to the Melchizedec or Midas, the size of champagne bottles can vary from a few centiliters to...
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Geoffrey Orban - Revealing the DNA of Champagne's subsoils and future wines
Specialist of the Champagne terroirs, the Rémois Geolfrey Orban multiplies his interventions with the wine growers,...
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