Champagne Gosset - Celebris Vintage 2008

Celebris Vintage 2008 (EN)

0,75L Rare Wines

This vintage is only the 8th edition of Gosset Celebris Vintage in the past 34 years. It is offered in a limited edition of 15,000 bottles. Time is part of the essence and personality of Celebris. It contributes to the expression of the style of this confidential cuvée.


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Expert opinion

Discover the note





Champagne Note 96

The Structure

Discover the structure of this Champagne


Harmonious balance between the various components of acidity.


Supple, easy-drinking champagne, the acidity doesn't clash with the palate.


Generous champagne with great intensity.

Long on the palate

Champagne aromas linger on the palate.


To the eye, a deep yellow color illuminated by fine, abundant beading.

The nose is floral, with hints of white acacia flowers, jasmine and mimosa. There are also fruity notes of pear and mirabelle plum. The bouquet is rich and heady, vinous yet airy.

The palate is characterized by pronounced pastry aromas: pear cake, vanilla madeleine, sponge cake, sabayon... The finish is long and saline.


Discover the DNA of this wine



Marne Valley,
Côte des Blancs

Chardonnays: Avize, Chouilly, Cramant, Vertus...
Pinots Noirs: Aÿ, Bouzy, Ambonnay...

Extra-brut dosage (5 g/l) to maintain the balance between freshness, fruitiness and vinosity without masking the wine's character and purity.
12 years cellar ageing to obtain a complex, fruity wine.

Champagne logo Gosset

About this house

The history of the GOSSET family began over four centuries ago with the line's first official ancestor, Jean GOSSET (1484-1556), "Seigneur d'Aÿ et de Mareuil".

Sixteen generations followed him to Aÿ in the Champagne region, growing vines and trading in Champagne wines.
The merger with the Cointreau family at the end of the 20th century, and the birth of CELEBRIS vintage vintages, put Champagne GOSSET in the upper echelons of prestigious Houses, both in France and abroad.

L'Accord Parfait

Between Champagne and its dish

Champagne Aperitif Plate


This "Cuvée CELEBRIS Vintage 2008 Extra-Brut" will be the ideal companion for discerning gourmets eager to share a moment of emotion to open the meal on a fruity note.

Champagne dinner plate


This cuvée CELEBRIS is the perfect accompaniment to cheeses or meats such as poultry, quenelles or sweetbreads sweetbreads, and will particularly surprise you with skate or arctic char or Arctic char.

Champagne cheese plate


We recommend tasting bloomy rind and pressed cheese with this CELEBRIS Vintage 2008 vintage.

Chef's word

L'arcane cuvée Ruinart blanc de blancs

The "Gosset Matchmakers" competition rewards a daring British sommelier/chef duo with less than 5 years' experience.

The winners of the 2020 edition, Joshua Castle and chef Myles Donaldson proposed a pan-fried veal brain in brown butter, lardo di Colonnata, fresh hazelnuts and champagne vinegar, served with Grand Rosé offered at a slightly higher temperature (10-13 degrees).
The duo also created a dish of poached guinea fowl leg and trumpets of death to accompany the 12 ANS DE CAVE a minima brut.

From the same house

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