The Exclusiv'T Collection is the ideal introduction to the world of Taillet: a generous and approachable 100% Meunier, perfect as an aperitif or with artisanal charcuterie. As for the Grand Marais and Le Bois de Binson – two single-vineyard wines of remarkable precision – they come into their own with pan-fried scallops, poultry with mushrooms or a creamy risotto. The Bansionensi range — named after the ancient Latin name for Baslieux — features the house’s vintage wines, best enjoyed with a platter of mature cheeses, meat in a sauce or a dish of wild mushrooms, where the depth of the Meunier reveals its full potential.
Served at between 8 and 10 °C in a slightly flared glass, the Éric Taillet cuvées fully release their notes of red berries, brioche and sweet spices. The Bansionensi vintage champagnes offer excellent ageing potential — up to 8 to 10 years in a cool, dark cellar — for connoisseurs wishing to follow the evolution of a terroir-driven champagne.
Discover the full Éric Taillet range at Pépites en Champagne — expert advice, elegant packaging and express delivery throughout France and Europe for all your gifts and special occasions.